Refined and with a lovely mouthfeel, our Fin Renard on its own is a fine choice for important celebrations and special occasions. It makes a perfect second course for cheese tastings.

But Fin Renard has more than one trick up its sleeve and will surprise you in all kinds of dishes. Renowned for raclette, delicious grated, remarkable on a hamburger, tasty in omelets, unbelievable grated on berries, our Fin Renard’s good taste is limited only by your imagination.

Of course, our Fin Renard gets along famously with any white, rosé, or sweet red wine. A suggestion: Treat yourself to a duet of Le Fin Renard and micro-brewery beer.

The result of the work of proud, conscientious cheesemakers, Le Fin Renard has earned numerous distinctions, notably at the Käsiade competition in Austria, the American Cheese Society Awards, the British Empire Cheese Show, the Canadian Cheese Grand Prix, and Sélection Caseus, the Quebec fine cheese competition.

Fat content: 28%

Moisture content:43%
Aged 2 months